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one for weekly honing
Stainless steel with micro ribs
denser blade that holds an edge longer than other ceramic knives
Flared pans have specialized 7-Ply Material
The finely crafted board
Shun Classic 8" Chef's Knife Color:Classic one for weekly honingIf there is one knife that you simply can't be without, it's this one. The Shun Classic 8 in. Chef's Knife is an all purpose blade ideal for a wide variety of cutting tasks. The eight inch length is perfect for preparing fruits, vegetables, proteins, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through
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