Staub High Cocotte 4.7L Cherry Red flip making even the trickiest bake

making even the trickiest bake a little simpler

savoury pastry

The benefits of consuming fewer animal products appear frequently in the news

Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject

I still get excited

Staub High Cocotte 4.7L Cherry Red flip making even the trickiest bakeLike all STAUB Cocottes, the High Cocotte is made of enamelled cast iron, combining the advantages of cast iron cookware with the benefits of high quality enamel glaze: They are extremely durable and offer very even heat distribution. The special structure of the lid makes sure all moisture is dropped back on the food for best results. The High Cocotte is 3cm higher than the classic Cocotte, resulting in an added volume of 1 litre. This means you can