2017 | Geantet-Pansiot | Savigny-les-Beaune Producer_Matthieu Barret Dewar's White Label Blended Scotch Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105

Dewar's White Label Blended Scotch Whisky | 700ML Tasting Notes

Wine: Grande Polaire Yamanashi Koshu Barrel Fermentation 2018

This rum was barreled in 2006 and aged for 16 years in the tropical conditions of La Reunion until it was bottled in September of 2022

James Suckling: Exotic and ripe with loads of tropical fruit and sweet fruit

meaning it will have spent 18 months in oak prior to bottling (a full 6 months longer than the minimum 1 year required fro the anejo designation)

2017 Geantet Pansiot Savigny les Beaune Producer_Matthieu Barret Dewar's White Label Blended Scotch Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 Dewar's White Label Blended Scotch Whisky 700ML Tasting Notes Wine: Grande Polaire Yamanashi Koshu Barrel Fermentation 2018