Wildly Organic Naturals Fermented Cacao Powder 454g Soy-Free (Ester-C® brand calcium ascorbate) 17

(Ester-C® brand calcium ascorbate) 17

English Toffee -

Oregon Grape Root (Mahonia aquifolium) 4:1 Extract (132mg)33mg

a rare plant-nutrient from organic algae*

seeds and vegetable oils contain alpha-linolenic acid which the body converts into DHA and EPA

Wildly Organic Naturals Fermented Cacao Powder 454g Soy-Free (Ester-C® brand calcium ascorbate) 17Wildly Organic Naturals Fermented Cacao Powder We are thrilled to announce that our Fermented Cacao Powder is now Fair Trade Certified through Fair Trade America. We want to make sure that we are doing our part to even out global trade inequalities by paying fair prices. Cacao is the bean that chocolate is made from. In its raw state, it contains more antioxidant flavonoids than red wine, green tea, and blueberries. Our raw cacao is high in fiber and