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Georg Breuer, Terra Montosa Riesling Trocken, 2023 (Pre-Arrival, ETA Late Fall 2026) SO050424_Saumur_Roundup and most consistent cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

Georg Breuer, Terra Montosa Riesling Trocken, 2023 (Pre-Arrival, ETA Late Fall 2026) SO050424_Saumur_Roundup and most consistent cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

Yard notes & kiln story

SKU: 8916009337
4.2
Description

and most consistent

Thibault Ducroux established his own label in 2004 after apprenticing under organic viticulturist Julien Sunier

with aromas of red berries—cherry and raspberry—complemented by subtle floral notes

and smoked herbs

almond pastries

Georg Breuer, Terra Montosa Riesling Trocken, 2023 (Pre Arrival, ETA Late Fall 2026) SO050424_Saumur_Roundup and most consistent cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 and most consistent Thibault Ducroux established his own label in 2004 after apprenticing under organic viticulturist Julien Sunier

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