Sugar Support – Heritage Tea Thea sinensis The taste of Bloodroot is
Yard notes & kiln story
Description
The taste of Bloodroot is astringent
Vetiver roots were traditionally used in the production of homemade evaporative coolers
Elderberries can be used as a daily wash to help fade age spots
its many uses have included: a repellent for moths and fleas as well as a worming medicine for animals and people
Organic Rosemary Essential Oil
Sugar Support – Heritage Tea Thea sinensis The taste of Bloodroot isTraditionally the herbs in this tea have been used to support the pancreas and balance the blood sugar. Ingredients: Siberian Ginseng Root, Burdock Root, Cinnamon Bark, Fenugreek Seed, Licorice Root. How to use: Add 1 teaspoon of Sugar Support Tea to one cup of boiling water. Steep for 15 20 minutes, mix and enjoy. Cautions & contraindications: This information is for educational purposes only and is not intended to diagnose, treat or cure any disease