Helen's Asian Kitchen Tofu Press Power Cut blade

Power Cut blade

Watts/Volts/Hertz: 1000W/120V/60Hz

and a flat whisk for scrambling eggs

sits between the user friendly touch sensitive controls and results in a single smooth glass surface that is easy to wipe clean

Made of stoneware with a bamboo lid

Helen's Asian Kitchen Tofu Press Power Cut bladeHelen's Asian Kitchen Tofu Press easily squeezes water from tofu without it breaking or crumbling apart. Pressed tofu results in an improved texture and taste. Once water has been removed, tofu acts like a sponge to absorb more flavor from dressings, marinades, and sauces. With less water content, tofu spatters less during the cooking process. The press features specially designed drain channels that help direct water away from the tofu so it doesn't