2018 | Zuccardi | Finca Piedra Infinita Supercal missionliquor2030 The Oaxacan spirit is made Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105

The Oaxacan spirit is made in a traditional copper pot still

Sugar Skull Native Coconut Rum Tasting Notes

Production of Connemara begins by drying barley over peat sourced from the famed bogs of Connemara

and perfect for sipping on the porch in the summertime

Nose: Big tropical-fruit aromas at first – mango and pineapple – followed by sweet and savoury notes of ham glazed with Demerara sugar and a whiff of barbecue smoke

2018 Zuccardi Finca Piedra Infinita Supercal missionliquor2030 The Oaxacan spirit is made Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 The Oaxacan spirit is made in a traditional copper pot still Sugar Skull Native Coconut Rum Tasting Notes