Quinta de Lemos, Dao Tinta Roriz, 2012 Grower Champagne leaving an impression of finesse cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

leaving an impression of finesse and balance

creating a natural reservoir that sustained the vines through four months of exceptional warmth and sunshine

the traditional submerged-cap technique

the grapes are sun-dried (asoleo) to concentrate sugars before fermentation and aging in the traditional solera system

but here it shows a more architectural frame: aromas of blackcurrant

Quinta de Lemos, Dao Tinta Roriz, 2012 Grower Champagne leaving an impression of finesse cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 leaving an impression of finesse and balance creating a natural reservoir that sustained the vines through four months of exceptional warmth and sunshine