Whisky Koh-Kun Whisky | 600ML dekanta2084 From the 36% rye mash Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105
Yard notes & kiln story
Description
From the 36% rye mash bill: 10% was distilled in 2007 and 25% was distilled in 2008
cinnamon and a hint of mango
Finish: Some more spice and a rich sherry influence lingering
Hakushu 10 Year Old Whisky Whisky Tasting Notes
Opening up with aromas of dried plums
Whisky Koh Kun Whisky 600ML dekanta2084 From the 36% rye mash Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 From the 36% rye mash bill: 10% was distilled in 2007 and 25% was distilled in 2008 cinnamon and a hint of mango