Crater Lake Reserve Rye Whiskey 'new'] Ultimate Beverage Challenge 94 points

Ultimate Beverage Challenge 94 points - March/2011

BIODYNAMIC and NATURAL

Château Tariquet Bas-Armagnac XO is a blend of Ugni-Blanc 60% and Baco 40% which was aged in oak for at least 15 years

Ransom Spirits "The Emerald 1865" is made from a mash of malted and unmalted barley

open to reveal an unexpected smoothness within

Crater Lake Reserve Rye Whiskey 'new'] Ultimate Beverage Challenge 94 pointsCrater Lake Reserve Whiskey is made with all American grown rye and aged at least three years in new, charred American oak. Subtly sweet at the onset, rich notes of toffee give way to a distinct peppery finish. Its higher proof and pronounced rye avor are the perfect match for complex cocktails or the serious whiskey enthusiast. ABV: 48. 0%