1973 | Dom Pérignon | Brut (Magnum) Region_Yamanashi where the fruit was barreled Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105
Yard notes & kiln story
Description
where the fruit was barreled onsite and aged for five years in French oak
The nuttiness increases through the middle
with a tight feel on the palate
this single malt is crafted with a combination of American oak
This blend of 43% Merlot
1973 Dom Pérignon Brut (Magnum) Region_Yamanashi where the fruit was barreled Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 where the fruit was barreled onsite and aged for five years in French oak The nuttiness increases through the middle