Bittermilk - Smoked Honey Whiskey Sour campari culled from the Cinchona Tree
Yard notes & kiln story
Description
culled from the Cinchona Tree
9 oz / 510g
Sasha's advice for keeping the home bar
Pair these with every classic application of aromatic bitters
bourbon barrel smoked Georgia honey
Bittermilk - Smoked Honey Whiskey Sour campari culled from the Cinchona TreeBittermilk has revived this old classic by smoking honey over bourbon barrel staves. Bitter orange peel and lemon make for a slightly tart and smoky cocktail. Honey adds a nice frothy head when shaken vigorously. Mixes best with bourbon but swap it out for tequila to make a slightly smoky Honey Margarita. Shake equal parts Bittermilk No. 3 + Whiskey with heavy amounts of ice. 17 oz 500mL bottle Made in Charleston, SC, USA Refrigerate after opening