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Zafeirakis, Limniona, 2022 July12Offer Alexandre Giquel works his Vouvray cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13


Zafeirakis, Limniona, 2022 July12Offer Alexandre Giquel works his Vouvray cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

Yard notes & kiln story

Description

Alexandre Giquel works his Vouvray vineyards with horses and organic principles

Whole-cluster fermentation and aging in used barrels preserve the grape’s spice and lift

while biodynamic farming practices in the Grand Cru village of Verzy ensure a terroir-driven and environmentally mindful approach

adding a perfect balance to the sweet

Southeast-facing slopes get morning sun and afternoon shade: that's the terroir advantage of Les Champs Gains

Zafeirakis, Limniona, 2022 July12Offer Alexandre Giquel works his Vouvray cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 Alexandre Giquel works his Vouvray vineyards with horses and organic principles Whole cluster fermentation and aging in used barrels preserve the grape’s spice and lift

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