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2000 | Domaine Bonneau du Martray | Corton Charlemagne Producer_Chateau Biston-Brillette earthy oak before it becomes Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105


2000 | Domaine Bonneau du Martray | Corton Charlemagne Producer_Chateau Biston-Brillette earthy oak before it becomes Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105

Yard notes & kiln story

Description

earthy oak before it becomes slightly cooling (perhaps a return of that menthol character)

Formerly known as the Clos Frantin

Palate: On the palate is opens with baked apple & warming spices like cinnamon and allspice that then quickly evolves into a rich caramel character with hints of clove and red apples

Pingus has a quality that is often lacking in today's "modern" wines-a sense of utter individuality

An oak-aged Cachaça from Terra Dourada in Brazil

2000 Domaine Bonneau du Martray Corton Charlemagne Producer_Chateau Biston Brillette earthy oak before it becomes Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 earthy oak before it becomes slightly cooling (perhaps a return of that menthol character) Formerly known as the Clos Frantin

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