San Antonio Fruit Farm | Blackberry - Orange - NV Producer_Domaine Francois Legros It spends 18 months aging Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105

It spends 18 months aging in barrel prior to another 18 months of aging in the cellar in bottle before release

they took a trip to Cape Town's HOPE Distillery where the gin was distilled and left to rest in Pinotage red wine barrels

toasted oak and a hint of peat smoke

Liqueur: Evan Williams Egg Nog

cherry syrup

San Antonio Fruit Farm Blackberry Orange NV Producer_Domaine Francois Legros It spends 18 months aging Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 It spends 18 months aging in barrel prior to another 18 months of aging in the cellar in bottle before release they took a trip to Cape Town's HOPE Distillery where the gin was distilled and left to rest in Pinotage red wine barrels