Excellia Blanco Tequila Apricot a light arc of melon

a light arc of melon and candied lemon follows

Pepper 1776 Straight Bourbon Whiskey is bottled at 100 proof

100% Skin-Fermented Sauvignon Blanc

Made into beer by professional brewers

and has been finished in ex-sherry casks from renowned sherry house Pedro Ximénez

Excellia Blanco Tequila Apricot a light arc of melonExcellia Tequila Blanco is 100% Agave and rests a few weeks in Grand Cru Sauternes wine casks and cognac barrels. Produced from agave from the Highlands Los Altos region at the Tapatio Distillery. Due to it's double distillation and resting process, Excellia has a flavor profile usually seen in Anejo or Extra Anejo tequilas. Mild earthy notes, with hints of green apple and pear, which help expose the rich agave flavors. San Francisco International