Project #173 Chocolate Rum | 500ML whiskey10 and humid forest aromas Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105
Yard notes & kiln story
Description
and humid forest aromas
Bacardi Black Rum | 1
with heaps of sweet
Batch 2 is a release of 212 bottles
fermented and distilled
Project #173 Chocolate Rum 500ML whiskey10 and humid forest aromas Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 and humid forest aromas Bacardi Black Rum 1