Dos Hombres Espadin Mezcal great ginger flavor Waldorf Publishing is excited to

Waldorf Publishing is excited to be releasing the new book Discovering The New York Craft Spirits Boom by Heather Dolland

They are pot-stilled and aged for 6+ years at the Worthy Park Distillery and then shipped back to their distillery in Detroit where they are blended and aged in special Moscatel barrique

gaining its purity by being filtered through the limestone and shale formations of western New York resulting in a taste that cannot be found anywhere else

It’s a great pairing whiskey for big

Bottled at cask-strength which changes from batch to batch

Dos Hombres Espadin Mezcal great ginger flavor Waldorf Publishing is excited toBlend of Espadin agave grown in a remote section of Oaxaca in the small village of San Luis del Rio. The agave is cooked in earthen pits for four days, a slow and traditional process that brings out the natural sugars in the plant. It is then milled with a traditional stone wheel and left to ferment naturally over seven to ten days. The spirit has an aroma of apples, mangos, and tropical fruits.