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Antoniolo, Gattinara Castelle, 1997 (Wrinkled label) cellar-lot-dc251490-10e1-41be-a00f-90503b60f4db porphyry and granite soils yield cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13


Antoniolo, Gattinara Castelle, 1997 (Wrinkled label) cellar-lot-dc251490-10e1-41be-a00f-90503b60f4db porphyry and granite soils yield cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

Yard notes & kiln story

Description

porphyry and granite soils yield something completely different: a wine that drinks with the restraint and minerality of northern Europe

a dry temperate summer and a long sunny September that let Nebbiolo ripen gradually into mid-October

mineral-driven counterpart to the estate's other single vineyard

Secondary aromas of clove

with rose petal and red cherry up front

Antoniolo, Gattinara Castelle, 1997 (Wrinkled label) cellar lot dc251490 10e1 41be a00f 90503b60f4db porphyry and granite soils yield cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 porphyry and granite soils yield something completely different: a wine that drinks with the restraint and minerality of northern Europe a dry temperate summer and a long sunny September that let Nebbiolo ripen gradually into mid October

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