Manabito Ginjo Sake look forward to working with you Rich honey
Yard notes & kiln story
Description
Rich honey
Created by Master Blender Jim Beveridge (what a name
Yetti and the Kokonut always farm
more aromatic distillate
you can enjoy the Bourbon much the same way the Master Distiller does when he samples straight from the barrel or
Manabito Ginjo Sake look forward to working with you Rich honeyFounded in 1689, Hinomaru Jozo is known for producing premium sake in small batches, using traditional artisanal methods that deliver full bodied flavor. The brewery is proud of its unceasing commitment and devotion to the craft of sake production. The name Manabito means one who is "true blue," and pays homage to the skill and dedication of Hinomaru's master brewers. Its dry entry has a slight zest of grapefruit. Opens to reveal white stone fruits