Nigl, Brut de Brut, NV (Pre-Arrival, ETA Late Fall 2026) 052526OFFER red fruits (particularly plums) cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

red fruits (particularly plums)

This is seriously good sake made from American rice and the fresh water that of New York's upstate mountain reservoirs

This legendary origin story captures the drink's essential character: a bittersweet aperitif that captures Italian sophistication and the art of aperitivo culture

Selected from casks that retained delicate flor yeast despite exceeding six years of aging

The fresh juice gives Giffard Crème de Mûre a natural tartness and the vegetal quality of blackberry vines

Nigl, Brut de Brut, NV (Pre Arrival, ETA Late Fall 2026) 052526OFFER red fruits (particularly plums) cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 red fruits (particularly plums) This is seriously good sake made from American rice and the fresh water that of New York's upstate mountain reservoirs