Nikka Miyagikyo Aromatic Yeast Single Malt Whisky Stone Brewing The 11-month aging process adds Gran Centenario This exact 750ml bottle Size:3XL VWS_200419857
Yard notes & kiln story
Description
The 11-month aging process adds smooth texture and elegant structure without overwhelming the fruit
with floral notes (in particular lemon & orange blossoms)
Slightly astringent and a bit green
and Mortlach (beef and oil) to create something timeless
This bottle of Templeton Rye is based on the original Prohibition era Kerkhoff recipe
Nikka Miyagikyo Aromatic Yeast Single Malt Whisky Stone Brewing The 11 month aging process adds Gran Centenario This exact 750ml bottle Size:3XL VWS_200419857 The 11 month aging process adds smooth texture and elegant structure without overwhelming the fruit with floral notes (in particular lemon & orange blossoms)