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"AZUMASYUSAKU" Kurouchi Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, 210mm Ginsan Blades of Tradition – Shigehiro SHOZO then finished with an サイズ:125mm 1113008

"AZUMASYUSAKU" Kurouchi Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, 210mm Ginsan Blades of Tradition – Shigehiro SHOZO then finished with an サイズ:125mm 1113008

Yard notes & kiln story

SKU: 42558088356
4.4
Description

Blades of Tradition – Shigehiro VG10 Damascus Set with Furoshiki (Gyuto180mm & Petty150mm)

Ground layer "TOMAE" 1007g

check the bend of the blade

and almost never used in contemporary hand plane production

*Blade length is the length from the tip of the blade to the jaw

"AZUMASYUSAKU" Kurouchi Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, 210mm Ginsan Blades of Tradition – Shigehiro SHOZO then finished with an サイズ:125mm 1113008 Blades of Tradition – Shigehiro VG10 Damascus Set with Furoshiki (Gyuto180mm & Petty150mm) Ground layer "TOMAE" 1007g

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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