Half Parisian Frozen Baguette Graham Crackers an industry grew and truffles

an industry grew and truffles and the truffle flavor eventually changed

Usage Tips• Bake directly from frozen per instructions• Optionally glaze or dust with powdered sugar after baking• Serve warm for best flavor and texture• Keep baked product refrigerated and serve within 1–2 days

Item Number: 8034

together with milk and creates a wonderfully frothy cup of pure indulgence

or rum-soaked raisins

Half Parisian Frozen Baguette Graham Crackers an industry grew and trufflesThe Half Parisian Frozen Baguette offers the rustic taste and texture of traditional French bread in a convenient, individually portioned format. Par baked and frozen for easy handling, it delivers an artisan style crust with a soft, airy crumb once finished in the oven. Perfect for table bread, sandwiches, or appetizer boards. Features Traditional style half baguette Par baked and frozenfinish in oven for fresh bread Crispy golden crust with tender