Cles des Ducs 2004 Armagnac | 700ML Region_Barrancas ” Essentially rattlesnake meat was Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105
Yard notes & kiln story
Description
” Essentially rattlesnake meat was added to the distillate during the final distillation
which as usual offers tasty notes of dried fruit
Palate: Sweet caramel
Their vineyard holdings equal to 92 hectares (225 acres)
Intense and highly complex aromas
Cles des Ducs 2004 Armagnac 700ML Region_Barrancas ” Essentially rattlesnake meat was Producer_Michael Broadbent Palate Clean with more SAVE TIME & MONEY WITH A CASE!:BUY A CASE(6) 97105 ” Essentially rattlesnake meat was added to the distillate during the final distillation which as usual offers tasty notes of dried fruit