Street Food Asia - Luke Nguyen mandoline Thanks to its angled tip

Thanks to its angled tip that easily draws in basting juices

Before initial use and after subsequent uses

perfect baked goods

The 4" Paring Knife from Shun’s Classic line is simple

Flip to cook each side

Street Food Asia - Luke Nguyen mandoline Thanks to its angled tipJoin Luke Nguyen on his latest adventure through the bustling and fragrant backstreets of Asia. Through Saigon and Jakarta, to Bangkok and Kuala Lumpur, Nguyen uncovers the hidden locations and secret eats of four very different cities and their street food cultures. Nguyen is in his element as the 'Street Food King', eating and exploring his way through traditional noodle soups and sweet sticky meats, to more adventurous dishes like Stir fried Embryo