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Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2016 SO020526 Le Ragnaie Biodynamically farmed from a family cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13


Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2016 SO020526 Le Ragnaie Biodynamically farmed from a family cellar-lot-d08f0ab1-0384-42e2-9538-73fa3f772113 it s medium bodied Club:Avize - SOLD OUT NYC-MSK-`IT-LIS-42-21`-011326-13

Yard notes & kiln story

Description

Biodynamically farmed from a family rooted in Ambonnay since 1757

Genot-Boulanger is one of those under-the-radar Burgundy producers who help keep good white Burgundy in steady supply

with winemaker Faouzi Issa now running production alongside his twin sister Johanne and sister Christiane

Perfect for anyone who loves Beaujolais

Perfect for: oysters

Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2016 SO020526 Le Ragnaie Biodynamically farmed from a family cellar lot d08f0ab1 0384 42e2 9538 73fa3f772113 it s medium bodied Club:Avize SOLD OUT NYC MSK `IT LIS 42 21` 011326 13 Biodynamically farmed from a family rooted in Ambonnay since 1757 Genot Boulanger is one of those under the radar Burgundy producers who help keep good white Burgundy in steady supply

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