5.5LB Glazed Whole Mixed Candied Fruit. Cake & Pastry Flours these curls provide a melt-in-your-mouth

these curls provide a melt-in-your-mouth experience while maintaining a beautifully curled shape for decoration

Moisture: 15% Max

Salt products do not have a shelf life in the traditional sense

detailing its source

Overnight shipping keeps the product frozen through transit and is the recommended method

5.5LB Glazed Whole Mixed Candied Fruit. Cake & Pastry Flours these curls provide a melt-in-your-mouthCandied fruit is made by taking fruit and placing it with headed sugar glucose syrup, which absorbs the moisture from within the fruit and preserves it, allowing the fruit to have a shelf life for around a year. Our mixed candied fruit is obtained through a system of candied "slow", using selected, ripe fruits free from stains and imperfections (some fruits contain seeds kernels). Candying is performed with the use of glucose syrup and sugar. Check