Wusthof 10" Ceramic Sharpening Rod 3000 grit destination cookbook At the acclaimed restaurant Aiāna

At the acclaimed restaurant Aiāna

But all Chrissy Teigen really wants to do is talk about dinner

A delightful volume devoted to the delicate

herbaceous and fresh essence peeled ginger root

’ –   Vogue

Wusthof 10" Ceramic Sharpening Rod 3000 grit destination cookbook At the acclaimed restaurant AiānaCeramic sharpening rod for dull to moderately sharp knives. The ceramic surface ensures exceptional sharpening of the blade: with just a few steps you can achieve the desired result. Ceramic Steels are available in fine and standard grit. As these rods remove a tiny amount of metal from the knife, we recommend an additional WSTHOF Honing Steel for daily or weekly resharpening.