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Shun Classic 6" Boning/Fillet Knife Size:6 Inches These cups measure 2


Shun Classic 6" Boning/Fillet Knife Size:6 Inches These cups measure 2

Yard notes & kiln story

Description

These cups measure 2

Super for double recipes of desserts

Chemex Corporation has been a family owned company for over 30 years

hand wash recommended Made in Germany

Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones)

Shun Classic 6" Boning/Fillet Knife Size:6 Inches These cups measure 2For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six inch length is just right to

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